THE NATIVE ANGUS STORY
The story of Native Aberdeen Angus begins with cattle line bred for 200 years by the Scots, resulting in animals with remarkable foraging abilities. Foraging in natural pastures over time develops the rich, satisfying flavour of our grass-fed, grass-finished Native Angus Beef - an unmistakable testament to the nutrients packed into every cut.
If you're seeking a comprehensive nutrition package packed with:
complete protein with all essential amino acids
Quality fats with high Omega 3s, CLA, and fat-soluble vitamins
Secondary metabolites for immune support and enhanced well-being
And cattle raised slowly in a natural environment with NO NASTIES, only biological inputs?